[{"data":1,"prerenderedAt":85},["ShallowReactive",2],{"article-baike-major-chenpi-production-areas-in-china-en":3},{"article":4,"alternates":83},{"id":5,"title":6,"body":7,"category":68,"cover":39,"coverImage":39,"date":69,"description":70,"extension":71,"locale":72,"meta":73,"navigation":74,"path":75,"seo":76,"slug":13,"stem":77,"tags":78,"__hash__":82},"articles\u002Fen\u002Fbaike\u002Fmajor-chenpi-production-areas-in-china.md","Major Chenpi Production Areas in China",{"type":8,"value":9,"toc":60},"minimark",[10,14,18,23,26,30,33,40,44,47,51,54],[11,12,6],"h1",{"id":13},"major-chenpi-production-areas-in-china",[15,16,17],"p",{},"When people ask about “authentic” chenpi, many think of Guangdong Pubei. In practice, chenpi is produced in multiple regions across China. Below is a brief overview of common production areas.",[19,20,22],"h2",{"id":21},"_1-fujian","1. Fujian",[15,24,25],{},"Fujian is one of the major production areas, with Fuzhou chenpi being relatively well known. Produced in and around Fuzhou, it is commonly described as having a thick peel, thin pith, strong aroma, and good toughness, with a long history of production.",[19,27,29],{"id":28},"_2-guangdong","2. Guangdong",[15,31,32],{},"Guangdong is another major production area, with Chaozhou chenpi being relatively well known. Produced in and around Chaozhou, it is commonly described as yellow-brown in color, thin in peel, and aromatic, with a long production history.",[15,34,35],{},[36,37],"img",{"alt":38,"src":39},"Authentic chenpi brewing","\u002Fimages\u002Fpbcp\u002Fbec66ef771a36456.png",[19,41,43],{"id":42},"_3-yunnan","3. Yunnan",[15,45,46],{},"Yunnan is a major production area, with Dali chenpi being relatively well known. Produced in and around Dali, it is commonly described as dark yellow in color, thicker flesh and thinner peel, and a strong aroma, with a long production history.",[19,48,50],{"id":49},"_4-sichuan","4. Sichuan",[15,52,53],{},"Sichuan is a major production area, with Chengdu chenpi being relatively well known. Produced in and around Chengdu, it is commonly described as thin in peel, thick in flesh, and aromatic, with a distinctive texture and long production history.",[15,55,56],{},[36,57],{"alt":58,"src":59},"Authentic chenpi","\u002Fimages\u002Fpbcp\u002Fa5b12a610f5f5a22.png",{"title":61,"searchDepth":62,"depth":62,"links":63},"",2,[64,65,66,67],{"id":21,"depth":62,"text":22},{"id":28,"depth":62,"text":29},{"id":42,"depth":62,"text":43},{"id":49,"depth":62,"text":50},"baike","2025-08-18","An overview of common chenpi production areas and their representative regions.","md","en",{},true,"\u002Fen\u002Fbaike\u002Fmajor-chenpi-production-areas-in-china",{"title":6,"description":70},"en\u002Fbaike\u002Fmajor-chenpi-production-areas-in-china",[79,80,81],"Encyclopedia","origin distribution","regional traits","WL8R2SbXi5ABo-ky_JaVa_ThM7rPqgduRsuGnORyZ_c",{"zh":84,"en":75},"\u002Fbaike\u002Fmajor-chenpi-production-areas-in-china",1775203879583]