Chenpi, hawthorn, and maidong are often combined in everyday drinks or ingredient pairings. Below are basic notes and common use cases.
Chenpi is dried citrus peel commonly used for aroma, hawthorn is a tart fruit, and maidong is often used in traditional ingredient combinations.
Common Use
The three ingredients can be simmered or brewed together. Adjust the ratio and strength based on personal taste, or use one or two of them in combination.