[{"data":1,"prerenderedAt":68},["ShallowReactive",2],{"article-usage-chenpi-in-a-thermos-en":3},{"article":4,"alternates":66},{"id":5,"title":6,"body":7,"category":51,"cover":24,"coverImage":24,"date":52,"description":53,"extension":54,"locale":55,"meta":56,"navigation":57,"path":58,"seo":59,"slug":13,"stem":60,"tags":61,"__hash__":65},"articles\u002Fen\u002Fusage\u002Fchenpi-in-a-thermos.md","Chenpi in a Thermos",{"type":8,"value":9,"toc":46},"minimark",[10,14,18,25,30,43],[11,12,6],"h1",{"id":13},"chenpi-in-a-thermos",[15,16,17],"p",{},"Chenpi brewed in a thermos for half a day is generally drinkable, but long steeping makes it more bitter and astringent.",[15,19,20],{},[21,22],"img",{"alt":23,"src":24},"Chenpi in a thermos","\u002Fimages\u002Fpbcp\u002F0f1d97be1f930966.png",[26,27,29],"h2",{"id":28},"suggestions","Suggestions",[31,32,33,37,40],"ol",{},[34,35,36],"li",{},"A common steeping time is 3–5 minutes, with longer time for higher-aged peel;",[34,38,39],{},"Avoid overly long steeping and prefer fresh brews;",[34,41,42],{},"Add rock sugar or honey if the taste is too bitter.",[15,44,45],{},"Thermoses, glass cups, and ceramic cups all work for brewing.",{"title":47,"searchDepth":48,"depth":48,"links":49},"",2,[50],{"id":28,"depth":48,"text":29},"usage","2025-11-13","Explains how long steeping affects taste and suggests a reasonable steep time.","md","en",{},true,"\u002Fen\u002Fusage\u002Fchenpi-in-a-thermos",{"title":6,"description":53},"en\u002Fusage\u002Fchenpi-in-a-thermos",[62,63,64],"Usage","steeping time","flavor change","kMBn07Gg-EUkWzecguzigb4JfRImgACvDfJ_MEtnK5M",{"zh":67,"en":58},"\u002Fusage\u002Fchenpi-in-a-thermos",1775203898116]