[{"data":1,"prerenderedAt":68},["ShallowReactive",2],{"article-usage-how-to-use-15-year-aged-chenpi-en":3},{"article":4,"alternates":66},{"id":5,"title":6,"body":7,"category":51,"cover":24,"coverImage":24,"date":52,"description":53,"extension":54,"locale":55,"meta":56,"navigation":57,"path":58,"seo":59,"slug":13,"stem":60,"tags":61,"__hash__":65},"articles\u002Fen\u002Fusage\u002Fhow-to-use-15-year-aged-chenpi.md","How to Use 15-Year-Aged Chenpi",{"type":8,"value":9,"toc":46},"minimark",[10,14,18,25,30,43],[11,12,6],"h1",{"id":13},"how-to-use-15-year-aged-chenpi",[15,16,17],"p",{},"Fifteen-year-aged chenpi has a more mellow aroma and smoother taste after long aging. It is commonly used in drinks and cooking.",[15,19,20],{},[21,22],"img",{"alt":23,"src":24},"15-year-aged chenpi","\u002Fimages\u002Fpbcp\u002Fd477b92944e473f6.png",[26,27,29],"h2",{"id":28},"common-uses","Common Uses",[31,32,33,37,40],"ol",{},[34,35,36],"li",{},"Soups or porridge: add a small amount to enhance aroma and depth;",[34,38,39],{},"Brewing: slice and steep with hot water for a concentrated flavor;",[34,41,42],{},"Powder: grind and use in small amounts as a seasoning in tea or dishes.",[15,44,45],{},"Adjust the amount and strength based on personal taste.",{"title":47,"searchDepth":48,"depth":48,"links":49},"",2,[50],{"id":28,"depth":48,"text":29},"usage","2025-08-14","Notes on flavor and common uses of 15-year-aged chenpi.","md","en",{},true,"\u002Fen\u002Fusage\u002Fhow-to-use-15-year-aged-chenpi",{"title":6,"description":53},"en\u002Fusage\u002Fhow-to-use-15-year-aged-chenpi",[62,63,64],"Usage","aging years","food pairing","L3oMnfYid3yd50K1pfx_JYte-6Hi47OdwBUqx-l-K5M",{"zh":67,"en":58},"\u002Fusage\u002Fhow-to-use-15-year-aged-chenpi",1775203912785]