Hyacinth bean flower and chenpi can be used in drinks or porridge, offering a light, gentle flavor.
Hyacinth Bean Flower and Chrysanthemum Tea
Brew hyacinth bean flower with chrysanthemum for a mild floral drink. Warm the teapot before brewing if desired.
Hyacinth Bean Flower Porridge
Cook hyacinth bean flower with rice porridge for a light taste. Long-term use can be adjusted based on personal preference.