[{"data":1,"prerenderedAt":73},["ShallowReactive",2],{"article-usage-can-home-dried-chenpi-be-eaten-zh":3},{"article":4,"alternates":70},{"id":5,"title":6,"body":7,"category":54,"cover":23,"coverImage":23,"date":55,"description":56,"extension":57,"locale":58,"meta":59,"navigation":60,"path":61,"seo":62,"slug":63,"stem":64,"tags":65,"__hash__":69},"articles\u002Fzh\u002Fusage\u002Fcan-home-dried-chenpi-be-eaten.md","自家晒的陈皮放久了还能食用吗",{"type":8,"value":9,"toc":50},"minimark",[10,13,17,24,28,35,38,44,47],[11,12,6],"h1",{"id":6},[14,15,16],"p",{},"自家晒的陈皮放久了是否能食用，关键在于保存是否得当、是否出现发霉或变质。若保存良好，仍可用于日常泡饮或烹饪。",[14,18,19],{},[20,21],"img",{"alt":22,"src":23},"陈皮晾晒","\u002Fimages\u002Fpbcp\u002Ff05971412bf228fe.png",[25,26,27],"h2",{"id":27},"常见认知误区",[29,30,31],"ol",{},[32,33,34],"li",{},"误区一：橘子皮晒干就等于陈皮",[14,36,37],{},"橘子皮晒干只是“干橘皮”，需要经过较长时间陈化后，才可称为陈皮。",[29,39,41],{"start":40},2,[32,42,43],{},"误区二：只有“特定药橘”才能做陈皮",[14,45,46],{},"理论上，多数柑橘皮都可以陈化为陈皮，但不同品种会带来风味与品质差异。",[14,48,49],{},"总之，自晒陈皮是否适合食用，应以陈化时间与保存状态为主要判断依据。",{"title":51,"searchDepth":40,"depth":40,"links":52},"",[53],{"id":27,"depth":40,"text":27},"usage","2025-08-23","说明自晒陈皮的可食用前提与常见认知误区。","md","zh",{},true,"\u002Fzh\u002Fusage\u002Fcan-home-dried-chenpi-be-eaten",{"title":6,"description":56},"can-home-dried-chenpi-be-eaten","zh\u002Fusage\u002Fcan-home-dried-chenpi-be-eaten",[66,67,68],"用法","自晒陈皮","保存判断","0nYUCwXlu62d8yreJX-RtGpJ5c_r9lgS0bqxa2wxOyo",{"zh":71,"en":72},"\u002Fusage\u002Fcan-home-dried-chenpi-be-eaten","\u002Fen\u002Fusage\u002Fcan-home-dried-chenpi-be-eaten",1775203834880]